appletomypi

Dec 30 2012

Food

Day 10 (Malaysia): Leftovers and a Cute, Chubby-Cheeked Cousin

Aunty Maan’s Meat Floss and Cucumber Sandwiches for Breakfast.

Tagged apple to my pi, Appletomypi, baked sweet potato, bi bim bap, chubby cheeks, cute cousin, half boiled eggs, jaymee mak, korean food, Kuala Lumpur, leftovers, Malaysia, meat floss cucumber sandwich, my name is jaymee not amy, mynameisjaymeenotamy, takeaway, tofu kimchi soup, vegetarian asian food

Dec 26 2012

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Food

Day 9 (Malaysia): Christmas Day at Genting Highlands Amusement Park

Stopover up the mountain to Genting.

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Tagged 2012, 3d, apple to my pi, Appletomypi, bak kut teh, black sauce noodles, caramel popcorn, christmas day, fook kin mein, genting, genting highlands, ice lemon tea, jaymee mak, Kuala Lumpur, maccas, Malaysia, mcdonalds, my name is jaymee not amy, mynameisjaymeenotamy, pai guat man mai, pork rib noodles, soya bean milk, sweetcorn, the hobbit, twisty fries, wat ton hor

Dec 26 2012

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Food

Day 8 (Malaysia): Christmas Eve Dinner and How to Make Roti Canai

Vegetarian Lo Mai Gai, takeaway from last night.

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Tagged 2012, apple to my pi, Appletomypi, boys, christmas eve dinner, corn, curry, dahl, fighting, home cooking, how to make roti canai, jaymee mak, Kuala Lumpur, l'opera gateau, little kids, Malaysia, my name is jaymee not amy, mynameisjaymeenotamy, sentul, street vendor, swiss chocolate log cake, turkey, vegetarian lo mai gai

Dec 24 2012

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Food

Day 7 (Malaysia): French Toast, Vegetarian Buffet and Baby.

French Toast baby. Cooked by my auntie. Crispy on the outside, soft and eggy inside.

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Tagged apple to my pi, Appletomypi, baby, curry cabbage, dog, doggie, faux meat, french toast, jaymee mak, Kuala Lumpur, Malaysia, my name is jaymee not amy, mynameisjaymeenotamy, potato, soft toy, teh tarik, vegetarian bao, vegetarian bbq pork, vegetarian buffet, vegetarian char sieu bao, vegetarian dai bao, vegetarian fish, vegetarian lo mo gai, vegetarian sweet and sour pork

Dec 23 2012

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Food

Day 6 (Malaysia): Baby & Cat.

Breakfast at PappaRich. They recently opened a new restaurant in Chadstone, Melbourne, AUS.

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Tagged apple to my pi, Appletomypi, baby, baked sweet potato, Bali Hai Seafood Restaurant, birthday cake, cat, ching long, coconut, deep fried sultan fish scales, dragonfruit, fried rice, gai lan, glutinous rice, happy birthday, honeydew, ice lemon tea, ipoh hor fun, jaymee mak, Kuala Lumpur, lychee, Malaysia, map tofu, melon, milo dinosaur, muscles, mynameisjaymeenotamy, Pappa Rich, popiah, red wine, rendang chicken, roasted duck, salted egg yolk crab, satay sticks, steamed fish, steamed garlic prawns, stray cat, teh ice, teh tarik, vegetarian nasi lemak, wat ton hor, watermelon, watermelon juice, weird nacho cheese stuff, wine

Dec 22 2012

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Food

Day 5 (Malaysia): Buns & Home Cooking

Stayed home today.

Breakfast. Chee Cheong Fun (rolled rice noodles with ground bean paste).

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Tagged apple pie, apple tart, apple to my pi, Appletomypi, baby bok choy, bao, chee cheong fun, coffee chiffon cake, curry bao, deli france, durian bomb, fish, food, french beans, green beans, home cooking, jaymee mak, kecap manis, Kuala Lumpur, long, maccas, Malaysia, mangosteen, mui choy, mui choy bao, muy choi, muy choi bao, mynameisjaymeenotamy, papaya, rambutan, red wine, rice wine, roasted pork, Seiw Yok, steamed egg, stewed pork with egg, stir fried, stir fry, teh tarik, tiramisu chiffon cake, vegetarian

appletomypi

What are opinions without pi?

Day 10 (Malaysia): Leftovers and a Cute, Chubby-Cheeked Cousin

Day 9 (Malaysia): Christmas Day at Genting Highlands Amusement Park

Day 8 (Malaysia): Christmas Eve Dinner and How to Make Roti Canai

Day 7 (Malaysia): French Toast, Vegetarian Buffet and Baby.

Day 6 (Malaysia): Baby & Cat.

Day 5 (Malaysia): Buns & Home Cooking