bao | appletomypi

Tag Archives: bao

Leave a comment

Food

Day 5 (Malaysia): Buns & Home Cooking

Stayed home today.

Breakfast. Chee Cheong Fun (rolled rice noodles with ground bean paste).

Continue reading →

Tagged apple pie, apple tart, apple to my pi, Appletomypi, baby bok choy, bao, chee cheong fun, coffee chiffon cake, curry bao, deli france, durian bomb, fish, food, french beans, green beans, home cooking, jaymee mak, kecap manis, Kuala Lumpur, long, maccas, Malaysia, mangosteen, mui choy, mui choy bao, muy choi, muy choi bao, mynameisjaymeenotamy, papaya, rambutan, red wine, rice wine, roasted pork, Seiw Yok, steamed egg, stewed pork with egg, stir fried, stir fry, teh tarik, tiramisu chiffon cake, vegetarian

Leave a comment

Fashion, Food

Day 4 (Malaysia): Mid Valley Mega Mall

Too much shopping and food.

We began the day with some kaya bao (steamed bread buns filled with coconut jam) and lo mai gai (glutinous sticky rice).

Continue reading →

Tagged apple to my pi, Appletomypi, banana bread, bao, cendol, chee cheong fun, christmas, cinnamon sugar, cortita, curry laksa, dai bao, fake eyelashes, foo chook, ice kachang, jaymee mak, Kuala Lumpur, mid valley mega mall, mng, mouse, muji, my name is jaymee not amy, nasi lemak, notebook, popiah, ring, shorts, soya bean milk, sweet potato fries, tau foo fa, teh tarik, topshop, wireless