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Food

Day 14 (Bali): Waterfall, Minor Car Accident and Indian Fine Dining

Breakfast: Fried noodles with sweet chilli sauce, steamed garlic vegetables and crumbed cabbage with carrot.

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Tagged 2012, apple to my pi, Appletomypi, baleka hotel, bali, bats, butter mushroom rice, coke, crumbed cabbage, eggplant curry, floating temple, frank ocean cover, fried noodles, fried rice, gado gado, garlic vegetables, giant lizard, i hate bats, indian fine dining, indonesian buffet, jaymee mak, kofta balls, kuta, lentil dahl, mango juice, marsala, minor car accident, monkeys, my name is jaymee not amy, mynameisjaymeenotamy, nasi goreng, ocean, plum sauce, queens indian restaurant, queens tandoor indian cuisine, rice plantation steps, sea, spring rolls, spring rolls with plum sauce, temple, thinking bout you, vegetable fritters, waterfall, wooden penis, young cocnut

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Food

Day 6 (Malaysia): Baby & Cat.

Breakfast at PappaRich. They recently opened a new restaurant in Chadstone, Melbourne, AUS.

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Tagged apple to my pi, Appletomypi, baby, baked sweet potato, Bali Hai Seafood Restaurant, birthday cake, cat, ching long, coconut, deep fried sultan fish scales, dragonfruit, fried rice, gai lan, glutinous rice, happy birthday, honeydew, ice lemon tea, ipoh hor fun, jaymee mak, Kuala Lumpur, lychee, Malaysia, map tofu, melon, milo dinosaur, muscles, mynameisjaymeenotamy, Pappa Rich, popiah, red wine, rendang chicken, roasted duck, salted egg yolk crab, satay sticks, steamed fish, steamed garlic prawns, stray cat, teh ice, teh tarik, vegetarian nasi lemak, wat ton hor, watermelon, watermelon juice, weird nacho cheese stuff, wine